So I know you know that we've been doing nothing but harvesting cucumbers and summer squash for the past few months... And I shared that we made some delicious stuffed squash, and TONS of sauteed squash....but did I mention grilled squash? It's super-easy. Just marinate slices of summer squash in some olive oil and light seasoning, grill until tender, then store them in the refrigerator for dinner later in the week. :-)

The squash just keep coming in...


Isn't this white one cool? It's the only one we've gotten so far.


I'm happy our okra did so well. Hopefully even better next year!


(Please excuse the yellow incandescent refrigerator glow)

This is a view of the current state of our crisper drawer...